Lu Zheng enjoyed the fairy-like days for two more days, and finally it was time to rest.

This was the first dinner party after Lu Zheng returned after the New Year. Shen Ying was very attentive and put up pink curtains and decorated the houses and trees in Peach Blossom Village with pink decorations. The fragrance of peach blossoms stretches for ten miles.

As a result, the entire Peach Blossom Ping became fragrant. The people thought that the Peach Blossom Fairy had appeared, and they sincerely offered incense, bringing another wave of incense to Shen Ying.

Well, it was indeed the Peach Blossom Fairy who appeared...

Because he had a big dinner today, Lu Zheng took Liu Qingyan, Du Yueyao and the two little girls early in the morning Arrive at Peach Blossom Village.

Let the girls play, while Lu Zheng went into the kitchen alone.

Knowing Lu Zheng’s habits, the girls just said thank you for their hard work, and then went to play with their acquaintances.

Those who play Go play Go, those who play checkers play checkers, and those who play musical instruments play musical instruments.

Until almost noon, the girls from Wuxiuzhuang also came to the door with some fresh fruits.

Not seeing Lu Zheng left or right, Hua Yixing pulled Shen Ying over and couldn't help but smile and asked, "Is Mr. Lu alone in the kitchen again?"

Shen She raised her eyebrows and pretended to sigh, feeling rather regretful, "Mr. Lu cooks alone and doesn't let us help him. This completely throws away the Confucian precept that a gentleman should stay away from the kitchen."
< br />"You are so dissatisfied, why don't you put away the smile on your lips?"

Next to her, the cheerful Lin Jing'er broke Shen Ying's thoughts, "You can almost write down how proud you are. It's on your face, and you still have Confucianism?"

Shen Ying smiled and didn't care, she was just showing off proudly, which man is as versatile as Lu Zheng and loves his wife?

Let alone cooking for my wife, I probably don’t even know how to wash the dishes after the meal.

On the other side, Hu Cainiang pulled Liu Qingyan's clothes, "This material feels very comfortable and the stitching is very fine. Did you make it yourself?"

Liu Qing Yan shook her head and smiled, "It's a gift Lu Lang brought for my sister and I when he came back during the Chinese New Year. Some unique dresses and jewelry. Although the materials are not as good as silk, they are smooth and delicate. The sewing skills are good and the patterns are also very beautiful. ”

This is already the most high-end antique women’s clothing customized by Lu Zheng in modern times, but in Liu Qingyan’s evaluation, it is just a unique style.

But who told this to be sent by Lu Zheng? So Liu Qingyan thanked Lu Zheng yesterday and immediately put it on today.

Not long after, Bi Xinyu and Mo Lan also came together.

Since last timeAfter the Big Centipede incident, Bi Xinyu often came to see Liu Qingyan. The two of them went to the theater with Hu Cainiang, either to Yuling Garden in Tonglin County, Lanxiangyuan in Yuhe County, or Xianyin in Dingshan County. Pavilion, my footprints have been all over the opera gardens in several surrounding counties...

"I have heard that Mr. Lu is a master of cooking. I never thought that my little girl would be lucky enough to try it. It is such a blessing and makes me very satisfied~"

Bi Xin Yu Jiao said in a melodious voice, which penetrated directly into the kitchen.

Mo Lan said coldly on the side, "You haven't eaten yet, what are you satisfied with?"

Bi Xinyu smiled and pulled Bai Ting'er over, " Miss Ting'er has an unparalleled musical instrument. The autumn song she played last time was really amazing. My sister is still thinking about it from time to time. When will she play it again?"

Bai Ting'er felt tense all over. , and then smiled dryly, "Definitely next time!"

Liu Qingquan and Ao Qian didn't like Bi Xinyu, so they pulled Bai Ting'er and Yu Mingxin next to them to play checkers together.

Then Mo Lan came over and occupied a position with a proud look on his face, and placed the chess pieces on his own without being polite at all.

　……

“Let’s eat!”

Lu Zheng’s voice came from the kitchen, and plates came out of the kitchen door one after another. He flew out and arranged them in order on the long table in the courtyard.

“It smells so good!”

Previously, Lu Zheng had set up a Qi barrier in the kitchen for surprise. Now, the dishes are flying out one by one, and the aroma instantly fills the courtyard. middle.

The most fragrant of them all was an earthen jar half as tall as a man in the center of the long table. Although it was still covered with a lid, the rich aroma could not be hidden at all.

"Suck..."

Ao Qian was the first to drool. She felt that the aroma in this earthen jar was obviously very familiar, but how could those things be so fragrant?

"Gudu..."

Liu Qingquan jumped up to Lu Zheng who was walking out of the kitchen, "Brother-in-law, what are you doing today?"< br />
Lu Zheng smiled slightly and said that today's meal was the most serious feast he had made since the last pig-killing feast.

There is no way, Liu Qingyan’s remuneration is too sufficient. If she doesn’t take it seriously, Lu Zheng will feel sorry for her hard work.

After all... Lu Zheng still wants it next time!

Hearing Liu Qingquan’s question, Lu Zheng smiled and replied, “This is a famous dish in my hometown, called Buddha Jumps Over the Wall.”

“Buddha Jumps Over the Wall?”< br/>
Liu Qingquan was confused, what kind of name is this?

"The altar is open and the fragrance of meat is floating around, and the Buddha hears abandoning Zen and jumps over the wall." Lu Zheng said, "So this dish is called: Buddha jumps over the wall."

Liu Qing Yan and Shen Ying looked at each other, and they had some guesses about Lu Zheng's hometown. Is Lu Zheng's hometown near the sea in the east?

Because there are obviously a lot of delicious seafood in this altar with Buddha jumping over the wall.

"What a name. Lu Lang's pig-killing feast attracted Senior Liu. I wonder if Buddha Jumping over the Wall this time will attract Senior Buddhists?" Shen Ying said with a smile.

"It smells so good!"

Ao Qian doesn't care about any Buddhist seniors, she only knows that this dish smells so delicious, she really wants to use her chopsticks right away!

“Come on, come on, serve it on the table!”

What Lu Zheng is cooking this time is Fujian cuisine. In addition to the Buddha Jumping Over the Wall, there are also sea clams braised in chicken soup, Dragon body and phoenix tail shrimp, emerald pearl abalone, chicken velvet and golden bamboo shoots, eight-treasure red sturgeon rice, poached shark fin, lychee meat, white chopped chicken, drunken pork ribs, red slotted fish, chicken and crab pot...

Bi Xinyu was extremely surprised, "Did Mr. Lu go to the East China Sea? Why are there so many seafood ingredients?"

Lu Zheng just smiled and didn't answer, and then brought out several large fruit plates. .

Cut the watermelon, melon, apple, peach, tangerine into the bowl, and scatter the lychee, grape, and cherry on the plate like pearls, and the rest include strawberry, banana, and mango.

Regarding questions about foreign ingredients, various seasonings, and seasonal fruits, Lu Zheng has always adopted a policy of not answering.

However, seeing so many delicious foods, Bi Xinyu couldn’t help but take a sip. She was also attracted by the food and stopped asking about seafood.

…

Although the Buddha Jumping over the Wall was shown, no monk jumped over the wall.

Everyone enjoyed the meal, especially Ao Qian who was extremely moved.

“Woooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo delicious before?”

Lu Zheng, “If it’s delicious, eat more of it. I went home, but I can’t eat anything.”

“Uuuuuuuuuuuuuuuuuuuuuuuuu” Ao Qian picked up a piece of fish steak.

　“I have decided not to go back! I will stay here for three, no, five, ten years!”